Glenallachie 43-year-old ElD The Single Malts of Scotland - Director's Special
| 카테고리 | SINGLE MALT |
| 증류소 | Glenallachie |
| 병입자 | - |
| 병입자 시리즈 | - |
| 빈티지 | - |
| 병입 연도 | - |
| 숙성 | 43년 |
| 캐스크 타입 | - |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 50.4% |
| 용량 | - |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | - |
향미 프로필
테이스팅 노트
색상
rosewood
air 아로마 (코)
a perfect storm of cough medicine, prune juice, very old Armagnac and various stewed fruits such as dates, figs and sultanas. There’s also an acidity-laced sweetness of old balsamic, something chocolatey like a pocket-warmed Toffee Crisp bar and plenty of lovely rancio. Many lovely notes of old wine cellars, bodegas, salty old Oloroso, cinnamon sugar and toasted fennel seeds. With water: earthier, sootier, more herbal and more of these cough medicine aspects. Hints of marmite, leaf mulch, walnut oil, hessian and some pretty old, gamey pinot noir
restaurant 맛 (팔레트)
the sherry is pretty hefty, all towards mushrooms, earth, cola syrup, cherries soaked in cognac, strawberry wine, very old Madeira, expensive cured meats and very bitter dark chocolate. There are some pretty big peppery tannins but they’re just about held in check by these big dark, syrupy fruit notes and the light salinity of the sherry. With water: bigger fruits which is excellent news. Lots of jams, precious teas, jasmine, coal dust, five spice, walnut wine, natural tar extract, hardwood resins, prune eau de vie and some mineral oils
timer 피니시
long, leathery, herbal, full of bitter chocolate, more very old oloroso, crushed walnuts, dried mixed herbs, lemon peel and some warming espresso notes
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