Kilchoman 2011 Single Cask Release
| 카테고리 | SINGLE MALT |
| 증류소 | Kilchoman |
| 병입자 | Distillery Bottling |
| 병입자 시리즈 | - |
| 빈티지 | 2011 |
| 병입 연도 | 2016 |
| 숙성 | 4년 |
| 캐스크 타입 | Bourbon |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 58.9% |
| 용량 | 700 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Islay |
향미 프로필
테이스팅 노트
색상
light white wine (indeed)
air 아로마 (코)
vanilla and marshmallows, with drops of williams pear liqueur (we make the best in Alsace! Of course we do!) and some kind of grassier Turkish delights. Well not sure about that part. What's clear is that this is by far the least peaty K. we've tried so far. I mean, today. With water: we might still be in near-newmake territory and what's funny is that the more water you add, the more it would bite your nose
restaurant 맛 (팔레트)
very sweet, with some smoked bubblegum. I'm sure no one's ever tried to smoke bubblegum (maybe the Mexicans?) but I'm sure you get the picture. With water: very young but very good. It's z style. Sweet branches, roots, manioc, plantains, salted almonds, sweetened gentian, (yeah, gentian liqueur)…
timer 피니시
long, sweet and smoky at the same time
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