Longmorn 1963 GM Licensed Bottling
| 카테고리 | SINGLE MALT |
| 증류소 | Longmorn |
| 병입자 | Gordon & MacPhail (GM) |
| 병입자 시리즈 | - |
| 빈티지 | 1963 |
| 병입 연도 | - |
| 숙성 | - |
| 캐스크 타입 | - |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 40.0% |
| 용량 | 750 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Speyside |
향미 프로필
테이스팅 노트
색상
amber
air 아로마 (코)
not one of these very fruity old Longmorns, rather a dry sherried one, starting with a lot of dark chocolate and various roasted nuts and developing more on a great combination of dried herbs (parsley, mint) and bacon. Also whiffs of fresh mushrooms and maybe just a pinhead’s worth of balsamico. Actually very complex, keeps developing for a long time, towards even more mushroomy notes and, at last, a few fruits (dried bananas and pineapples) that make it resemble a very old rum. Great
restaurant 맛 (팔레트)
great indeed, amazing how this one is alive and kicking at just 40% and after +/-30 years in wood plus +/-20 years in glass. Superb blend of chocolate (both milk and bitter), prunes, maybe Armagnac (did the people at Ryst-Dupeyron’s dope it with a few litres of 19th century Bas-Armagnac?), just a little soy sauce and hundreds of dried fruits. And so drinkable!
timer 피니시
amazingly long given the strength, a classic. Beautiful dry spiciness
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