BenRiach 2012 AD Selection
| 카테고리 | SINGLE MALT |
| 증류소 | BenRiach |
| 병입자 | Adelphi (AD) |
| 병입자 시리즈 | - |
| 빈티지 | 2012 |
| 병입 연도 | 2024 |
| 숙성 | 10년 |
| 캐스크 타입 | First Fill PX Hogshead |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 59.9% |
| 용량 | 700 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Speyside |
향미 프로필
테이스팅 노트
색상
very pale white wine. Love it that the very engaging bottler did feel the need to add 'natural colour' to the label. Now, agreed, you could artificially discolour whisky too, as some used to do around the late 1960s and early 1970s. But we're digressing…
air 아로마 (코)
total raw bread, chalk, porridge, leaven, sourdough and grist, with something very fermentary, between cream cheese and natural raw yoghurt. With water: bits of rubber this time again – is that one of Benriach's new markers? – otherwise crushed almonds and just apples and pears
restaurant 맛 (팔레트)
lovely! Cranberry and prickly pear syrups, plus a lot of tart sweetness. We'll dare mention limoncello again, my friend… With water: there, some good, sweet, pure naked barleyness. This is where you realise that malted barley is shock-full of sugar, it is almost like if not everything got fermented (which is impossible, we agree).
timer 피니시
medium, very sweet, almost sugary
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