Glen Moray 2007 AM
| 카테고리 | SINGLE MALT |
| 증류소 | Glen Moray |
| 병입자 | Asta Morris (AM) |
| 병입자 시리즈 | - |
| 빈티지 | 2007 |
| 병입 연도 | 2018 |
| 숙성 | - |
| 캐스크 타입 | Bourbon Barrel |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 50.0% |
| 용량 | 700 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Speyside |
향미 프로필
테이스팅 노트
색상
onion peel, or 'partridge eye' (oeil de perdrix)
air 아로마 (코)
the thing is, Glen Moray's no Ardbeg or Clynelish, so I would say it could take any finishing without many risks. In this case, and that's not only because of the colour, we're not that far from a rosé de Provence. So sure it smells a little vinous. With water: more than okay, it is pretty nice. Reminds me of Belgian Kriek beer, not only because of the colour
restaurant 맛 (팔레트)
pretty good, doesn't quite feel like a premix, rather like if someone had thrown raspberries into the mash. So it remains whisky and I am not totally against this. Even if it's not my preferred style of whisky, naturally. With water: not bad at all, on the contrary. Sweet, malty, grapey
timer 피니시
same with a peppery, also almost stalky side. Some liquorice too
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