Ben Nevis 2010 SV The Un-Chillfiltered Collection
| 카테고리 | SINGLE MALT |
| 증류소 | Ben Nevis |
| 병입자 | Signatory Vintage (SV) |
| 병입자 시리즈 | - |
| 빈티지 | 2010 |
| 병입 연도 | 2018 |
| 숙성 | 10년 |
| 캐스크 타입 | Bourbon Barrel |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 59.0% |
| 용량 | 700 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Highlands |
향미 프로필
테이스팅 노트
색상
straw
air 아로마 (코)
surgical spirit at first, then grain whisky (yes) with quite a lot of coconut and marshmallows. You could also believe this is bourbon at times, but I'm sure that's all mostly due to the very high strength. Rather un-Ben Nevis so far. With water: absolutely not the same whisky, as Ben Nevis's greasy, mineral fatness is starting to come out, with some pistachio oil, plasticine, new iPhone box (warning, may contain a new iPhone), sourdough, fresh lemon cake from this morning…
restaurant 맛 (팔레트)
oh great. Hard to say why, because of the strength, but there's a lemon-drop quality to this that's very pleasant. With water: once again things get tighter, more mineral, still lemony, more tropical as well. Passion fruits and 'plane' mangos, white tea… All in all it remains a rather civilised Ben Nevis, no mad horse this time. Is that a general trend in Fort Williams? Some peatier batches ala Longrow and on the other hand, some gentler ones ala Hazelburn? And no more 'Springbanks'? (with apologies to all brand owners and entitled partners)
timer 피니시
medium, sweet and easy. Gets even more floral, violet bonbons from Toulouse, poppy bonbons, orange squash…
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