Mortlach 1997 DL The Old Malt Cask
| 카테고리 | SINGLE MALT |
| 증류소 | Mortlach |
| 병입자 | Douglas Laing (DL) |
| 병입자 시리즈 | - |
| 빈티지 | 1997 |
| 병입 연도 | 2010 |
| 숙성 | 13년 |
| 캐스크 타입 | Sherry Butt |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 56.0% |
| 용량 | 700 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Speyside |
향미 프로필
테이스팅 노트
색상
white wine
air 아로마 (코)
another one that's pretty sharp and austere at first, chalky, waxy, grassy, the main difference being that many more fruits would then come out, chiefly white and yellow peaches, then muesli and something like rhubarb jam. I would suppose it's the virgin oak that imparted more 'sweetness'. With water: porridge, damp oatcakes and plain sourdough. Raw wool. Gone are the fruits
restaurant 맛 (팔레트)
once again, same style as that of the Ultimate, only with more fruitiness, in this very case more lemons. With water: very good now, tight for sure but with a lot of lemon, gooseberries, green plums and rhubarb, plus a little muscovado sugar to round this off. Still, wonderful tightness
timer 피니시
long, grassier, with notes of green tea and walnut skins. Loses a part of its fruitiness. Chalky aftertaste