Glenrothes 1997 PST
| 카테고리 | SINGLE MALT |
| 증류소 | Glenrothes |
| 병입자 | Phil & Simon Thompson (PST) |
| 병입자 시리즈 | - |
| 빈티지 | 1997 |
| 병입 연도 | 2023 |
| 숙성 | 25년 |
| 캐스크 타입 | Refill Hogshead |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 47.5% |
| 용량 | 700 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Speyside |
향미 프로필
테이스팅 노트
색상
white wine
air 아로마 (코)
it starts with a bit of glue and fresh varnish, which is far from unpleasant in this context, then moves on to orchard fruits, starting with greengages and cherries (including their stems and pits). Then we find apricots, quite common in natural Glenrothes, as well as thyme and linden. A bit of coconut in the end, the hogshead was thus far from exhausted
restaurant 맛 (팔레트)
starts with a lot of fresh marzipan, pistachios, bitter almonds, then moves on to grapefruit and orange peels, goes through a slightly metallic phase (silver spoon), then comes back to cherries and kirsch, with a rather pronounced stone-y aspect
timer 피니시
medium length, with unexpected notes of very young gamay, almost like a Beaujolais nouveau, which I quite like and moreover, it's not really wine (but of course it is). In fact, it's quite close to varnish, cherry stems and fruit peels, and it works very well. One can have wine notes without adding wine, you see
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