Clynelish 12-year-old GM Ainslie & Heilbron
| 카테고리 | SINGLE MALT |
| 증류소 | Clynelish |
| 병입자 | Gordon & MacPhail (GM) |
| 병입자 시리즈 | - |
| 빈티지 | - |
| 병입 연도 | 1982 |
| 숙성 | 12년 |
| 캐스크 타입 | - |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 57.0% |
| 용량 | 750 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Highlands |
향미 프로필
테이스팅 노트
오래된 병에서 나온 듯한 짙은 황금빛이 잔에 깊이 어린다. 1982년 무렵 병입된 하이랜드 클라인리시답게 향에서는 밀랍과 잘 익은 사과, 옅은 짠 내음이 천천히 피어오른다. 입에서는 클라인리시 특유의 왁스 질감과 시트러스가 또렷이 깃들고 57도의 높은 도수가 따뜻하게 번진다. 마른 오크와 소금기의 여운이 잔잔히 가라앉으며 길게 남는다.
AI테이스팅 노트
색상
white wine
air 아로마 (코)
it’s another level of purity, freshness and precision. The kind of power and intensity that goes beyond such descriptions as ‘austere’ or ‘tough’. This is a pretty brutal and uncompromising whisky, but it possesses a character that defies such easy or neat categorisations. There is a fruitiness there. It’s white, tart, clean and bright. A mix of lychee, blossoms, honey, various nectars, pollens and waxy citrus rinds. The intensity is just spectacular. Anyone that finds themselves presented with the opportunity should endeavour to try this whisky if they can. It and its siblings are really the ultimate and emblematic examples of what great Scottish malt whisky derived from the character of its raw ingredients and distilling and brewing human skills should be. There are technically better whiskies out there, but there’s something about this one which remains truly profound and speaks meaningfully about what good whisky can and should be. With water: fragrant flint smoke, sunflower oil, anchovies in brine, olive oil, wood ash, molten candle wax. Astonishing! A depth of aroma that’s truly compelling
restaurant 맛 (팔레트)
wax dissolved in petrol. White flowers. Salty beach pebbles and old wood. Embrocations. Salty butter. Many, many beautiful tertiary things. Anti-maltoporn brigade on speed dial if you please. Although, sometimes I think it does these sorts of whiskies a disservice to not describe them properly and do them true justice. Myriad flinty, mineral and waxy aspects and complexities all twirling and dancing together. Intense, powerful and assertive yet also balances and harmonic. With water: tiny edges of mustard heat, white pepper, watercress. A broad, fatty slick of waxes, pine sap, herbal resins, oils, camphor, pitch, tar and waxed canvas. Anti-maltoporn brigade etc, etc
timer 피니시
long, as you might imagine, a slow, unwinding snake of petrolic waxes, tar, peppers, oils, white fruits, flowers and pollen. Astonishingly beautiful whisky!