Glenlivet 1970 DT Rare Auld
| 카테고리 | SINGLE MALT |
| 증류소 | Glenlivet |
| 병입자 | Duncan Taylor (DT) |
| 병입자 시리즈 | - |
| 빈티지 | 1970 |
| 병입 연도 | 2006 |
| 숙성 | 39년 |
| 캐스크 타입 | Oak cask |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 54.4% |
| 용량 | 700 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Speyside |
향미 프로필
테이스팅 노트
색상
full gold
air 아로마 (코)
I had expected some kind of fruity and floral extravaganza but not at all, it’s rather bizarrely cheesy and cardboardy at first nosing, with hints of cooked asparagus and maybe even truffles. Mercaptan? Let’s let this baby breathe a bit… (after fifteen minutes) Yes, that worked, it became appropriately jammy and fruity. Butterscotch, fruit salad and honey, pomegranates… What a transformation! No more mercaptan. Lovely. With water: even more so. All these ‘Western’ fruits plus touches of hay, beeswax, honeycomb and all that… Almost a wonder now
restaurant 맛 (팔레트)
bizarre again. On the one side, there’s this very zesty profile, with a lot of orange juice, but on the other side there’s something bizarrely chemical (canned orange juice, liquorice allsorts, jell-o). Quite some green oak as well, maybe it’s the culprit, let’s wee… With water: not much changes. Maybe a little marmalade but these ‘chemical’ oranges remain there
timer 피니시
medium long, with more zesty spices, coriander, cardamom seeds…
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