Ardbeg 1978 SS Silver Jubilee - Everest
| 카테고리 | SINGLE MALT |
| 증류소 | Ardbeg |
| 병입자 | Silver Seal (SS) |
| 병입자 시리즈 | - |
| 빈티지 | 1978 |
| 병입 연도 | 2003 |
| 숙성 | 25년 |
| 캐스크 타입 | - |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 46.0% |
| 용량 | 700 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Islay |
향미 프로필
테이스팅 노트
색상
pale gold
air 아로마 (코)
it's an easier whisky than the 1966, with more fruits and herbs and less sooty/tarry notes. Typical good Ardbeg from the years when the output wasn't hugely peated, not too far from the well-known official 1978s, only with more kick. Quite some burning grass, apples and fresh walnuts... Then hints of clay and maybe touches of curry. No monster despite the coffin it was delivered in
restaurant 맛 (팔레트)
starts relatively easy, almost smooth, but the peat blast is soon to happen. It's not very complex, but it's very complete (right, try again S.) with a sooty peatiness, fresh almonds, some lemon, green apples, touches of salt and a little pine resin. Gets rather more briny and kippery after that
timer 피니시
it's long, saltier and more lemony. Almond and pine resin the the aftertaste
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