Big Peat The Rugby Edition 10-year-old DL Big Peat's World Tour
| 카테고리 | SINGLE MALT |
| 증류소 | Ardbeg |
| 병입자 | Douglas Laing (DL) |
| 병입자 시리즈 | - |
| 빈티지 | - |
| 병입 연도 | 2023 |
| 숙성 | 10년 |
| 캐스크 타입 | - |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 48.0% |
| 용량 | 700 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Islay |
향미 프로필
테이스팅 노트
색상
Light gold
air 아로마 (코)
A initially punchy nose full of bandages, elastoplasts, ointment and a little tar and rope. Some seawater, gravel, smoked sea salt, brine and kelp. A real elegant mixture of medicine and coastal aspects. The peat is typically rather earthy, dirty and organic. A tad simplistic but totally marvellous
restaurant 맛 (팔레트)
a bulldozer! Licking the inside of a kiln flue. A huge fug of earthy, blue peat smoke. Then smoked oysters, dried seaweed, boiler shed, motor oil, tar, rope, kreel net and some cow stable and dung (don’t eat a lot of dung I should add). The medicine is drying and tertiary with these notes of iodine and TCP. Some sheep wool, wet rocks and gravel. Some very delicate notes of mint and jasmine
timer 피니시
Long and again very dry, earthy and full of fragrant peat smoke, herbs, some medicine, some minerals and a deep, bass like wood smokiness