Linkwood 1996 MBl The Maltman
| 카테고리 | SINGLE MALT |
| 증류소 | Linkwood |
| 병입자 | Meadowside Blending (MBl) |
| 병입자 시리즈 | - |
| 빈티지 | 1996 |
| 병입 연도 | 2021 |
| 숙성 | 24년 |
| 캐스크 타입 | Bourbon |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 54.8% |
| 용량 | 700 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Speyside |
향미 프로필
테이스팅 노트
색상
straw
air 아로마 (코)
much more mashy than the youngsters, with mashed potatoes ala Robuchon (50% potatoes, 50% butter), fresh croissants, whiffs of white ham, clay, white asparagus, even weissbeer… Indeed it's all pretty white (do we have that condition called synaesthesia?) With water: bread and stones, grist, an old mill at a distillery (Porteus? Boby? More about those in Nick's new book (*)) and just lemon juice
restaurant 맛 (팔레트)
rather hot, fermentary, on ale and fudge, then kumquats and Werther's Originals. Butterscotch eh. With water: funny, with a pretty dry-waxy side (paraffin) and a little turpentine, then tight limes and really much less butterscotch. A little café latte, though. In fact, I think this is very good
timer 피니시
rather long, on lemon tarte. Right, tarte au citron. Nothing beats tarte au citron, except macarons au citron. Maybe
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