Highland Park 1984 SMWS 4.96 Candy sugar and a touch of smoke
| 카테고리 | SINGLE MALT |
| 증류소 | Highland Park |
| 병입자 | The Scotch Malt Whisky Society (SMWS) |
| 병입자 시리즈 | - |
| 빈티지 | 1984 |
| 병입 연도 | 2003 |
| 숙성 | 18년 |
| 캐스크 타입 | - |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 56.1% |
| 용량 | 700 ml 750 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Islands |
향미 프로필
테이스팅 노트
색상
gold
air 아로마 (코)
perfect creamy vanilla and honey, with some fresh orange juice on top of that and a few bits of fresh mint. That’s a perfect combination, not utterly complex, but the balance is flabbergasting. Indeed, vanilla, honey, oranges, mint. I repeat… With water: rather things from a forest, moss, fern, pine needles, humus, mushrooms… All that complements vanilla, honey, oranges and mint to perfection
restaurant 맛 (팔레트)
indeed, this is perfect, although it would just be a combination of four elements, namely vanilla, honey, oranges, mint. Exactly the same as on the nose when neat, plus a few oak spices, cinnamon, cloves, star anise… With water: same with just touches of green oak, which translates into green tea. So, green tannins
timer 피니시
rather long and grassier, although the three musketeers are still kicking around. Those would be vanilla, honey, oranges and mint. A touch of wood smoke in the aftertaste