Highland Park 1990 Aco Natural Malt Selection
| 카테고리 | SINGLE MALT |
| 증류소 | Highland Park |
| 병입자 | Acorn (Aco) |
| 병입자 시리즈 | - |
| 빈티지 | 1990 |
| 병입 연도 | 2007 |
| 숙성 | 16년 |
| 캐스크 타입 | - |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 54.8% |
| 용량 | 700 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Islands |
향미 프로필
테이스팅 노트
색상
white wine
air 아로마 (코)
you bet! A little more closed, perhaps, more austerely mineral, but that’s probably the higher strength. Lime juice, and rather Muscadet than Pouilly-Fumé, perhaps. Did you know there were super-great Muscadets out there? With water: chalk, wool, all that. Perhaps a tad narrower then the CAD. That’s single cask vs. small batch issues, I’m sure. I mean, genuine small batch, we’re not talking about 15,000-bottle-small-batches of course
restaurant 맛 (팔레트)
a blade. Perfect sharp mineral lemon, with even a fizziness that reminds me of some bone-dry ultra-brut champagnes (this is not winefun.com, S.! Please hold your horses!) With water: it loves water, provided you do not drown it. Lemon curd, more chalk, rhubarb juice…
timer 피니시
quite long, very sharp, precise… A great Muscadet indeed. Or maybe check Thierry Michon’s whites (S., please!)
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