Highland Park 2003 Single Cask Series
| 카테고리 | SINGLE MALT |
| 증류소 | Highland Park |
| 병입자 | Distillery Bottling |
| 병입자 시리즈 | - |
| 빈티지 | 2003 |
| 병입 연도 | 2017 |
| 숙성 | 15년 |
| 캐스크 타입 | 1st Fill American Sherry Oak Cask |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 58.2% |
| 용량 | 700 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Islands |
향미 프로필
테이스팅 노트
색상
deep amber
air 아로마 (코)
it’s one of these very ‘Edrington’ sherry casks, which is to say a rather beefy and punchy initial nose full of soy sauce, star anise, cloves and black tea. Powerful, drying, bitter chocolatey and pretty direct. Although, given time, it does yield some more subtle notes of jasmine, cola cubes, stodgy Guinness cake and strong herbal teas. With water: chilli infused dark chocolate, salted caramel, beef stock, Maggi and an intriguing mix of coal dust and incense
restaurant 맛 (팔레트)
again this sense of strong and rather tannic black teas, herbal bitters, green Chartreuse, ointments, salty liquorice, five spice and some bassy damp earth notes and tobacco. With water: gets a tad more gamey and generally meatier, more bready, some figs in syrup, bitter coffee, wood spices and mentholated vapour rubs
timer 피니시
good length, rather herbal, bitter, dark chocolate, more menthol notes and some cherry throat sweets
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