Highland Park 1998
| 카테고리 | SINGLE MALT |
| 증류소 | Highland Park |
| 병입자 | Distillery Bottling |
| 병입자 시리즈 | - |
| 빈티지 | 1998 |
| 병입 연도 | 2009 |
| 숙성 | - |
| 캐스크 타입 | - |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 40.0% |
| 용량 | 1000 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Islands |
향미 프로필
테이스팅 노트
색상
straw
air 아로마 (코)
very ‘Highland Park’! Hardly a surprise but this one is rather ‘chiselled’ so to speak, which makes a few main aromas really stand out. First, it’s rather smokier than the usual HP, with a fairly distinct peatiness. Then, we have some fresh mint (and maybe just a little aniseed), then these notes of heather honey and finally a very pleasant minerality (flints). All that on top of hints of grains and porridge. Gets more honeyed over time, with some, well, ‘honeyed’ sherry coming out. It reminds me a little of some much older bottlings. Anyway, very nice nose and no weakness despite the low strength
restaurant 맛 (팔레트)
good attack, not big but not weak, rather more malty and nutty than on the nose. The sherry is also a tad more noticeable. Apple, toasted bread, a little toffee, a little coffee, cornflakes… Nice bitterness after that. Chlorophyll
timer 피니시
medium long and quite dry, clean. Some liquorice and ‘green’ spices in the aftertaste – make that chlorophyll again
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