Highland Park 15-year-old Old Label
| 카테고리 | SINGLE MALT |
| 증류소 | Highland Park |
| 병입자 | Distillery Bottling |
| 병입자 시리즈 | - |
| 빈티지 | - |
| 병입 연도 | - |
| 숙성 | 15년 |
| 캐스크 타입 | - |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 40.0% |
| 용량 | 700 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Islands |
향미 프로필
테이스팅 노트
색상
coffee – just the same
air 아로마 (코)
surprisingly similar at first nosing (soy sauce and herbs) but getting much fruitier and spicier after a while. Lots of orange marmalade, cooked strawberries, a little pepper, cigar box, sandalwood, whiffs of incense… Slightly smoky and gingery. We have also a little clove, Chinese anise, also smoked ham. Really complex and rich but still very elegant. Rounder than the old 12 yo but just as great
restaurant 맛 (팔레트)
very nice attack on bold notes of pineapple (soaked in rum) and very ripe melons but the whole is slightly weak (slightly disappointing mouth feel, lacking body). Now, the profile is great, with lots of sultanas, bitter chocolate, cocoa (slightly drying), violet and aniseed sweets, orange blossom, black toffee. Hints on mint drops. Gets just a tad drying after a (long) moment
timer 피니시
medium long, really on sherry, roasted nuts and cocoa again, getting just a little cardboardy (tannins). A beautiful whisky, maybe just a tad too weakish and drying on the palate to make it over 89 points . October 15, 2006 PETE McPEAT AND JACK WASHBACK TASTING – HIGHLAND PARK: TWO BEAUTIES AND QUITE A BEAST Highland Park 15 yo (40%, OB, 2006)
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