Highland Park 12-year-old Screen printed label
| 카테고리 | SINGLE MALT |
| 증류소 | Highland Park |
| 병입자 | Distillery Bottling |
| 병입자 시리즈 | - |
| 빈티지 | - |
| 병입 연도 | - |
| 숙성 | 12년 |
| 캐스크 타입 | - |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 40.0% |
| 용량 | 750 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Islands |
향미 프로필
테이스팅 노트
색상
gold
air 아로마 (코)
It’s this sort of juice that got early writers like Michael Jackson raving about HP and it’s easy to see why. It really is a wonderful spread of heathery honey, very soft peats, earthiness, some resinous sherry notes and lemony/salty coastal aspect. You can understand why it came to be referred to as the ‘great all rounder’ or whatever the phrase was. It does possess a rather unique ‘universality’, something I’m not sure you could say about the current HP - although that’s not necessarily a criticism
restaurant 맛 (팔레트)
Bitter oranges, wood spice, smoked olive oil, black olives in brine, chopped fresh herbs such as parsley and chives and even some sherry-induced rancio. Surprisingly old school in fact. If you’d give me this blind and said it was bottled in the 70s I wouldn’t have blinked
timer 피니시
Long, mineral, nervous sherry again, lemon rind, oils, a little natural tar and some green fruits. A fading, drying and increasingly medicinal peat in the aftertaste