Laphroaig 1996 RS Cask Strength
| 카테고리 | SINGLE MALT |
| 증류소 | Laphroaig |
| 병입자 | Riegger's Selection (RS) |
| 병입자 시리즈 | - |
| 빈티지 | 1996 |
| 병입 연도 | 2010 |
| 숙성 | 19년 |
| 캐스크 타입 | Bourbon |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 53.5% |
| 용량 | 500 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Islay |

향미 프로필
테이스팅 노트
색상
dark amber
air 아로마 (코)
the cask has been very active but Laphroaig’s big spirit, so they do tango here. Earth, lapsang souchong, caraway, pickled capers, acidic coffee, black olives, sauerkraut, dried kelp on a beach (on Islay, of course), a touch of acetone… Wasn’t it a sherry hogshead? With water: it’s a pipe burning and a huge bag of old walnuts. No sherry, really?
restaurant 맛 (팔레트)
rather huge, but well balanced. Heavy whisky, full of tobacco, tapenade, tar, liquorice, bitter oranges, walnut wine, and above all, really a lot of ashes. Crunching coal! With water: perfect bitter herbs chiming in, more walnuts, soy sauce, more lapsang souchong, and just a wee bit of yuzu to kind of lift it. Hugely ashy
timer 피니시
extremely long (we used to write ‘as a Fidel speech’ when he was still alive), extremely ashy. That feeling of having eaten the ashtray
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