Laphroaig 1998 MacA
| 카테고리 | SINGLE MALT |
| 증류소 | Laphroaig |
| 병입자 | MacAlabur (MacA) |
| 병입자 시리즈 | - |
| 빈티지 | 1998 |
| 병입 연도 | 2014 |
| 숙성 | 16년 |
| 캐스크 타입 | Bourbon Barrel |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 57.3% |
| 용량 | 700 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Islay |
향미 프로필
테이스팅 노트
색상
gold
air 아로마 (코)
it's tricky, very tricky. On the one hand, the refill hoggies are absolutely perfect when the spirit was perfect in the first place, but they offer little variety since they aren't very active. On the other hand, the sherry casks, even hogsheads, offer much more variety but they may be less 'clean and sharp', less pure so to speak. What a cruel dilemma, Emma! It's true that in this case, like often, there's a kind of rubberiness that comes from the combination of heavy peat with the wine. There are also a few struck matches, or burnt gunpowder... Don't get me wrong, it's a pretty beautiful nose, it's just having trouble after the clean sharp ones. But things should improve on the palate
restaurant 맛 (팔레트)
yes they do, brightly so. Bitter oranges, smoke, burnt caramel, honey sauce, marmalade, liquorice... It's a big phat dram but it remains elegant
timer 피니시
long, creamy. A lot of lapsang souchong tea
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