Bowmore 2003 CA Wood Range - Wine Cask
| 카테고리 | SINGLE MALT |
| 증류소 | Bowmore |
| 병입자 | Cadenhead's (CA) |
| 병입자 시리즈 | - |
| 빈티지 | 2003 |
| 병입 연도 | 2016 |
| 숙성 | 12년 |
| 캐스크 타입 | Hogshead, Refill Burgundy since 10.2011 |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 58.1% |
| 용량 | 700 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Islay |
향미 프로필
테이스팅 노트
색상
salmony. Probably red
air 아로마 (코)
plenty of sawdust and nutmeg at first nosing, then rather peonies and ginger. Peppercorns, a little butter, a little incense. A little strange, but it works. With water: pencil shavings galore, old pièce (that’s the name of the casks they use in Burgundy), a wee mustiness…
restaurant 맛 (팔레트)
fun stuff indeed. Sweet oranges, raspberries, ginger, strawberries, some pretty spicy French oak, and Bowmore’s peat. It’s not easy-easy to find out about which spices came from the cask, and which from the spirit. But quite amazingly, they blend well. With water: some kind of syrup? An old cordial? It’s very spicy and very fruity at the same time, and Bowmore’s saltiness is roaring in the background
timer 피니시
long, sweet, salty, spicy. Salted cherries?
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