Bowmore 1997 Single Cask Release
| 카테고리 | SINGLE MALT |
| 증류소 | Bowmore |
| 병입자 | Distillery Bottling |
| 병입자 시리즈 | Single Cask Release |
| 빈티지 | 1997 |
| 병입 연도 | 2018 |
| 숙성 | 20년 |
| 캐스크 타입 | Sherry |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 54.4% |
| 용량 | 700 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Islay |
향미 프로필
테이스팅 노트
색상
between coffee and walnut stain
air 아로마 (코)
guess what, I’m finding coffee and walnut stain, how bizarre. Then balsamico, chocolate (mole sauce), Bovril, soot, tar, prunes and pipe tobacco. Indeed, colours affect our minds, but anyway, this sherry monster’s rather heavy, which was to be expected, but within reason I would say. With water: some metal polish coming out, silverware, engine oil, new tyres and sneakers, new electronics…
restaurant 맛 (팔레트)
pretty extreme and thick – thicker than the Black Bowmores. A lot of tar, once again this bitter woodiness, bags of prunes, artichoke liqueur, raw coffee, Maggi, salted liquorice and duck sauce. A lot of duck sauce, of course. This baby does not do things by half, mind you. With water: chestnut soup and cocoa, more prunes, mashed Jerusalem artichokes, a drop of salted balsamic vinegar, black tea…
timer 피니시
long, with a feeling of prune juice kept in oak cask, with a spoonful of blackcurrant jelly and half a drop of soy sauce for good measure. Strong black tea in the aftertaste