Bunnahabhain 1976 MM Mission
| 카테고리 | SINGLE MALT |
| 증류소 | Bunnahabhain |
| 병입자 | Murray McDavid (MM) |
| 병입자 시리즈 | Mission |
| 빈티지 | 1976 |
| 병입 연도 | 2009 |
| 숙성 | 33년 |
| 캐스크 타입 | Fino Sherry / Château d'Yquem Casks |
| 캐스크 넘버 | - |
| 발매 수량 | 626 |
| 도수 | 49.3% |
| 용량 | 700 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Islay |
향미 프로필
테이스팅 노트
색상
gold
air 아로마 (코)
remember when we used to sometimes write 'OMG!' on the Internet? You would believe you're in front of an old bottle as there's some awesome 'good' OBE, including various metals, polishes, waxes, forgotten liqueurs and discarded ointments and embrocations. But never has some oldness nosed this fresh and lively. I'm reminded of Bocuse's 'Soupe VGE' (truffles, foie gras, chicken bouillon, vegetable bouillon, Noilly Prat – well, more or less). Only a very faint dusty/soapy side in the back of the back of the background
restaurant 맛 (팔레트)
amazingly firm and tight (I suppose it is a 1989?), salty, with more bouillon, glazed chestnuts, which I already found in several old Bunnies if I remember well, then more Thai soups, coriander, soft chilli and ginger, lime, pickled palm hearts… And then some more classic Islay coastal flavours, oysters and crabs…
timer 피니시
not that long but incredibly fresh and complex at the same time. And isn't there some smoke? More Thai soup in the aftertaste, chilli, also raisins and chocolate…
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