Bunnahabhain 1968 DT Rare Auld
| 카테고리 | SINGLE MALT |
| 증류소 | Bunnahabhain |
| 병입자 | Duncan Taylor (DT) |
| 병입자 시리즈 | Rare Auld |
| 빈티지 | 1968 |
| 병입 연도 | 2006 |
| 숙성 | 37년 |
| 캐스크 타입 | - |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 42.1% |
| 용량 | 700 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Islay |
향미 프로필
테이스팅 노트
색상
deep gold
air 아로마 (코)
a very big fruitiness here, with notes of tangerines and mangos, and even a little passion fruit that reminds us of some of its cousins from the shore of the Loch Indaal. Also a little orange honey for a while, and then litres of fresh orange juice. Very pleasant hints of roasted nuts and toasted bread complement the whole. A beautiful nose for sure, even if it doesn’t quite speak ‘Bunnahabhain’. Slight dustiness just like in the 1976
restaurant 맛 (팔레트)
in the keeping with the nose, which is great news. Oranges, marmalade, mango chutney, honeydew and quince jelly. Quite superb I must say. Shifts towards bigger oakiness and spiciness (cinnamon, ginger and cloves) after a few seconds in the mouth but the excellent fruity notes do remain, which makes the whole very compact and precise. Very excellent, even if it gets a little tired and dry at a certain point
timer 피니시
not too long, alas, and much drier now (orange peel, grape skin)
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