Bunnahabhain Darach Ùr
| 카테고리 | SINGLE MALT |
| 증류소 | Bunnahabhain |
| 병입자 | Distillery Bottling |
| 병입자 시리즈 | - |
| 빈티지 | - |
| 병입 연도 | 2012 |
| 숙성 | - |
| 캐스크 타입 | - |
| 캐스크 넘버 | Batch 7 |
| 발매 수량 | - |
| 도수 | 46.3% |
| 용량 | 1000 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Islay |
향미 프로필
테이스팅 노트
색상
light gold
air 아로마 (코)
fail, it's peated! Albeit rather lightly so, as if they had kind of blended some unpeated with some peated, or even filled some ex-Moine casks. Not too sure, but indeed this is pleasant, feels a little young, displays some hay and a little tar, some orange blossom, bits of dried pears and apples, some smoked sausage German-style, and a small cup of lapsang souchong. There's something Indian to it, perhaps masala or something, which may come from the woods
restaurant 맛 (팔레트)
rather sweet and spicy, even more 'Indian' to my taste, with some lemongrass and coriander, some kind of smoky curry and a handful of cinnamon drops. Once again, the smokiness feels a little 'German'. Think cold-smoked Rohwürste sausages again, or there, Alsatian Landjäger. Also marmalade, grapefruit…
timer 피니시
rather long, still sweet and spicy, and pretty curry-like
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