Bruichladdich 2004 RBTW
| 카테고리 | SINGLE MALT |
| 증류소 | Bruichladdich |
| 병입자 | Rest & be Thankful Whisky Company (RBTW) |
| 병입자 시리즈 | - |
| 빈티지 | 2004 |
| 병입 연도 | 2023 |
| 숙성 | 17년 |
| 캐스크 타입 | Ex Bourbon Barrel |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 52.1% |
| 용량 | 700 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Islay |
향미 프로필
테이스팅 노트
색상
gold
air 아로마 (코)
it's a bit more yeasty than others, with a slight smokiness reminiscent of the very first batches after the reopening, which were having a slight peatiness. But did they continue that until 2004? I can't remember... Ouch! Otherwise, we have the classic melon, blood orange, a hint of seawater, fresh almonds, brioche dough, and it's all rather perfect. It even reminds me a bit of the 1970 and 1971 releases they did after the takeover. What whiskies! With water: even more fresh brioche, perhaps a bit of French toast, orange blossom, gazelle horns... And a bit of smoke. Coal stove
restaurant 맛 (팔레트)
it's really, really good, with melon coming through incredibly well. We'll add some Mandarine Napoléon and cassata, as well as candied fruits, angelica... With water: some fruit peels add a more herbaceous side. Also some orange
timer 피니시
medium length, quite oily for Bruichladdich, with notes of orange, marmalade, and once again, fresh brioche. Melon brioche, can you make that?