Port Charlotte 2002 MoS
| 카테고리 | SINGLE MALT |
| 증류소 | Bruichladdich |
| 병입자 | Malts of Scotland (MoS) |
| 병입자 시리즈 | - |
| 빈티지 | 2002 |
| 병입 연도 | 2015 |
| 숙성 | - |
| 캐스크 타입 | Bourbon Barrel |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 57.4% |
| 용량 | 50 ml 700 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Islay |
향미 프로필
테이스팅 노트
색상
pale gold
air 아로마 (코)
a tad buttery and custardy at first, but gets then superbly mineral and sooty, and I wouldn’t have told you it was Bruichladdich. Unless we’d have remembered that the first batches after the reopening had been pretty peaty (8ppm if I remember well)… Notes of bandages, old hessian, iodine… With water: that walk in the rain and on some Islay beach. You know what I mean. Kelp, floated wood, gasoline…
restaurant 맛 (팔레트)
a tad easy at first, and then massive, punchy, citric and smoky. Not your average Bruichladdich for sure, we’d even call it PC-y. Oh well… The peppery side’s getting huge after just thirty seconds. With water: rounder and fruitier again. Smoked tangerines, chlorophyll gums, one bit of mango
timer 피니시
long, more citrusy again. Lime juice and crushed chalk, plus some greener spices. Cardamom?
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