Bruichladdich 1991 Valinch Anaerobic Digestion
| 카테고리 | SINGLE MALT |
| 증류소 | Bruichladdich |
| 병입자 | Distillery Bottling |
| 병입자 시리즈 | Anaerobic Digestion |
| 빈티지 | 1991 |
| 병입 연도 | 2010 |
| 숙성 | 19년 |
| 캐스크 타입 | Madeira Cask Finish |
| 캐스크 넘버 | 021 |
| 발매 수량 | 400 |
| 도수 | 52.5% |
| 용량 | 500 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Islay |
향미 프로필
테이스팅 노트
색상
white wine/pale straw
air 아로마 (코)
starts a bit in the style of the Aberlour but with more definition and elegance. It’s fairly ‘naked’, or ‘natural’ spirit, without much wood influence (first fill, really?) but these notes of peaches, plum skin, then fresh walnuts and lamp oil are very nice. I quite like this ‘restrained’ style. It’s also relatively grassy. With water: more of the same plus limestone, clay, wee notes of bandages… And more apple juice
restaurant 맛 (팔레트)
much, much fruitier now, without being extravagant. Ripe apples, melons (here they come), oranges and then a wee saltiness that plays with the tip of your tongue. Good body. With water: becomes wider, with a little more vanilla, touches of kumquats and just hints of agave, as if someone had added one or two drops of tequila. I think this is excellent, this baby swims like a champ – which isn’t always the case with coastal distilleries ;-)
timer 피니시
quite long, very balanced
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