Macallan 1989 CA Authentic Collection
| 카테고리 | SINGLE MALT |
| 증류소 | Macallan |
| 병입자 | Cadenhead's (CA) |
| 병입자 시리즈 | - |
| 빈티지 | 1989 |
| 병입 연도 | 2010 |
| 숙성 | 13년 |
| 캐스크 타입 | Bourbon Hogshead |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 60.5% |
| 용량 | 50 ml 700 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Speyside |
향미 프로필
테이스팅 노트
색상
amber
air 아로마 (코)
what can I tell you? Perhaps that even a complete dictionary of whisky aromas wouldn’t quite suffice. Up front, everything that comes from a beehive – honey, wax, pollen, propolis, fir wood… Then heaps of dried yellow fruits – apples, raisins, figs, pears, bananas… Then forgotten varnishes, leathers, waxes and embrocations, aromas you’d find in the dusty stacks of an 18th-century library. And to top it all off, those familiar notes of ‘vintage car’ from similar eras. Let’s say an old Jag from the 50s or 60s – how does that sound? And what brilliance to bottle this at 80°proof, roughly 46% vol. Okay, 45.85
restaurant 맛 (팔레트)
immense, one of the GOATs of malt whisky, now melted into a kind of coffee and liquorice cake, yet with many distinct components still shimmering through – the honeys, the figs, a whisper of tar, the malt of course, sultanas, walnuts and pecans, and of course the queens of old-school sherry: the figs. Not forgetting the cognac and the mosto/paxarette, whose roles have always been debated quietly when no one else was listening. Ssh… Let’s not overlook the pipe tobacco and bouillons either, two pillars of this now sadly fading style. Have you rung the Anti-Maltoporn Brigade yet?
timer 피니시
sublime. Nothing more to say
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