Caol Ila 2006 Whib The Drunken Master
| 카테고리 | SINGLE MALT |
| 증류소 | Caol Ila |
| 병입자 | Whiskyib (Whib) |
| 병입자 시리즈 | - |
| 빈티지 | 2006 |
| 병입 연도 | 2017 |
| 숙성 | 10년 |
| 캐스크 타입 | Hogshead |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 53.4% |
| 용량 | 700 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Islay |
향미 프로필
테이스팅 노트
색상
white wine
air 아로마 (코)
this one’s sweeter, apparently, rounder, more candied, with some butter cream and even drops of limoncello. It’s a bit in the style of the ‘Highland’ Caol Ilas, so far, although it dos start to become ashier and brinier after fifteen seconds. Let’s see what happens once water’s been added: gets chalkier and, once again, more medicinal. Shall I mention Vicks Vaporub once again?
restaurant 맛 (팔레트)
it is very citrusy. This is cold-concentrated Muscadet. Grapefruit jam and salty smoked cider apples. It’s a little simple, perhaps, but otherwise totally flawless. With water: really lemony and even tangerine-y, with a touch of white sugar
timer 피니시
long and unusually sweet. More sugar than smoke, so once again, a tad in the style of Diageo’s ‘Unpeated’
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