Caol Ila 1992 SMWS 53.137 Pepper and chipotle lava flow
| 카테고리 | SINGLE MALT |
| 증류소 | Caol Ila |
| 병입자 | The Scotch Malt Whisky Society (SMWS) |
| 병입자 시리즈 | - |
| 빈티지 | 1992 |
| 병입 연도 | 2009 |
| 숙성 | 17년 |
| 캐스크 타입 | Refill Hogshead |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 56.2% |
| 용량 | 700 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Islay |
향미 프로필
테이스팅 노트
색상
gold
air 아로마 (코)
indeed, this is rather lightly peated. I’d love to hear Diageo’s blenders on when they first got these batches. So, this is getting rather complex, with herbal teas, eucalyptus, damp earth and leaves, a touch of liquorice wood, old boughs… It’s only after a good three minutes that lighter and fruitier notes come through Around barbecued marshmallows, perhaps. With water: gets herbal and rather mentholy. I find it grassier than the earlier 14, for example. Now I love these waxy tones, the paraffin, the linseed oil…
restaurant 맛 (팔레트)
really tastes like some Glenkinchie into which someone would have poured a little ‘regular’ Caol Ila. Herbs, mint, banana sweets, pineapple drops, melissa… With water: not at all, S. Fatter, more ‘Highlands’, and much more on citrus. Some salt coming through. Takes water very well
timer 피니시
medium, with an unexpected smoky return. More salt in the aftertaste. Perhaps ‘ideas’ of bay leaves
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