Glenesk 1983 DT Peerless
| 카테고리 | SINGLE MALT |
| 증류소 | Glenesk |
| 병입자 | Duncan Taylor (DT) |
| 병입자 시리즈 | Peerless |
| 빈티지 | 1983 |
| 병입 연도 | 2004 |
| 숙성 | 20년 |
| 캐스크 타입 | - |
| 캐스크 넘버 | 4928 |
| 발매 수량 | 616 |
| 도수 | 58.4% |
| 용량 | 700 ml 750 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Highlands |
향미 프로필
테이스팅 노트
색상
deep amber
air 아로마 (코)
powerful and immensely chocolaty at first nosing, like when you open a box of Xmas chocolates for the first time (yes, getting into the season). Then it’s all of a sherried cavalry, with some cappuccino, raisins, rum, brandy and crystallised oranges. And maraschino and cherry liqueur. Maybe a bit sharp underneath, though... Let’s see what happens with water: oh, it’s much more sulphury and phosphory now (cooked eggs, matchsticks box), even if we also have some nice notes of gunflints. Better not add water to this one, I’d say
restaurant 맛 (팔레트)
rich and hugely expressive, a tad chocolaty again at the very beginning but then it gets much, much meatier, beefier and more muhsroomy. Good balance between the sherry’s dryness and the notes of liqueur-filled chocolate. It does not really need water at this stage but let’s see... Right, again, it got sulphury and bizarrely bitter. Over-infused black tea and rubber bands
timer 피니시
long, ashy and dry. This heavily sherried Glenesk is very good actually, but no water please!
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