Coleburn 1981 GM Private Collection
| 카테고리 | SINGLE MALT |
| 증류소 | Coleburn |
| 병입자 | Gordon & MacPhail (GM) |
| 병입자 시리즈 | Private Collection |
| 빈티지 | 1981 |
| 병입 연도 | 2019 |
| 숙성 | 38년 |
| 캐스크 타입 | - |
| 캐스크 넘버 | 476 |
| 발매 수량 | 101 |
| 도수 | 55.9% |
| 용량 | 10 ml 700 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Speyside |
향미 프로필
테이스팅 노트
색상
bronze gold. When spirits got bronze-ish, or even greenish, that sometimes suggests some nails or patches have been in use. Or that a copper dog fell into the cask ;-)
air 아로마 (코)
it’s different, less bright than the younger ones, but also more complex, with beautiful whiffs of old walnuts, manzanilla, marmalade, wormwood, caraway, aniseed cookies, and perhaps German all-grain breads. Beyond this very fino-ish character, some tamarind and some pretty umami-esque chen-pi (aged dried tangerine skins). With water: old leather couches and new cigars, plus some crude chocolate. And walnuts, naturally
restaurant 맛 (팔레트)
some very spicy, almost curry-like oak at first, loaded with cinnamon and nutmeg. Then walnut skin liqueur (nocino) and some bitter artichoke cordial. Indeed, the oak’s very talkative here, but let’s see what happens once water’s been added. With water: imagine a cocktail made out of ¼ nocino, ¼ grapefruit juice, and ½ manzanilla. Shake well. Good news, the oak remained well-mannered, but indeed it is oaky, you feel it more in your throat
timer 피니시
medium, drying. Cocoa powder, tobacco, mocha ristretto
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