Glenlochy 1974 Ses Fine Old Higland Malt
| 카테고리 | SINGLE MALT |
| 증류소 | Glenlochy |
| 병입자 | Sestante (Ses) |
| 병입자 시리즈 | - |
| 빈티지 | 1974 |
| 병입 연도 | 1989 |
| 숙성 | 13년 |
| 캐스크 타입 | - |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 40.0% |
| 용량 | 750 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Highlands |
향미 프로필
테이스팅 노트
색상
pale amber
air 아로마 (코)
starts very meaty ans very grassy, really on smoked ham and on parsley (both fresh and dried) and chives. There’s also whiffs of dried kelp, wrack… Rather old style, a little dirty I must say, not too straight so to speak. Aromas we’re not really used to anymore with ‘modern’ whiskies
restaurant 맛 (팔레트)
a rather weakish attack, mostly on chives (unusual), taking off very sloooooowly; never getting really bold. A little dusty again, with also quite some cinnamon and nutmeg from the wood. Other than that it’s mostly on cereals and never recovers after the weakish attack
timer 피니시
short. Now, it may be the old bottle, oxidation and so on. 75 points , still (interesting old style). Glenlochy 1974 (40%, Gordon & MacPhail Connoisseurs Choice, no year of bottling, circa 1992)
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