Inverleven 1979 DT Rarest of the Rare
| 카테고리 | SINGLE MALT |
| 증류소 | Inverleven |
| 병입자 | Duncan Taylor (DT) |
| 병입자 시리즈 | Rarest of the Rare |
| 빈티지 | 1979 |
| 병입 연도 | 2008 |
| 숙성 | 26년 |
| 캐스크 타입 | - |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 53.7% |
| 용량 | 700 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Lowlands |
향미 프로필
테이스팅 노트
색상
white wine
air 아로마 (코)
rather expressive but simple it seems, starting mostly on pears and apple juice. Less mashy or yeasty notes than in a double-distilled youngish malt. Gets even more delicately fruity after a moment (cherries, pineapples) but also a little too bubblegummy. Slight hints of Muscat, rose jelly, maybe lychees… Certainly cleaner than earlier versions of this G&M ‘black label’
restaurant 맛 (팔레트)
fruity again but also quite spicy (pepper) despite the slightly weakish attack. It’s also yeastier now (beer), porridgy, vanilled… But also a little disjointed. Not much pleasure here
timer 피니시
quite short and curiously tannic now, with notes of various herbal tea and touches of nutmeg. Okay, the nose was pleasantly fruity and fresh but the palate is a little too indefinite for my tastes. 74 points . Inverleven 26 yo 1979/2006 (53.7%, Duncan Taylor Rarest of the Rare, cask #5662, 193 bottles)
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