Banff 1966 DL The Old Malt Cask
| 카테고리 | SINGLE MALT |
| 증류소 | Banff |
| 병입자 | Douglas Laing (DL) |
| 병입자 시리즈 | - |
| 빈티지 | 1966 |
| 병입 연도 | 1998 |
| 숙성 | 34년 |
| 캐스크 타입 | - |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 45.8% |
| 용량 | 700 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Speyside |
향미 프로필
테이스팅 노트
색상
deep red mahogany. Scary…
air 아로마 (코)
well, Banff has a lot to say but here it’s almost silent, or rather inaudible, because the sherry’s very loud. Having said that, it’s not a thickish, heavy-ish, lumpish kind of sherry, it’s rather a grapey, leathery and very old-balsamico-like one, which makes you think of many wines and other drinks, save whisky. Marsala, sherry indeed, Banyuls… Becomes more and more fino-ish, and after fifteen minutes, we almost have manzanilla. Banff, you say?
restaurant 맛 (팔레트)
superb attack but it tends to become very dichotomic – I didn’t say harmolodic, fans of Ornette will understand. It makes me think of these raspberry-flavoured mustards, all that does not mingle too well and the whole becomes more and more dissonant. So yes, red fruits and mustard, you get the picture
timer 피니시
medium long, a tad more coherent. Mulled wine?
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