Smögen Primör
| 카테고리 | - |
| 증류소 | Smögen |
| 병입자 | Distillery Bottling |
| 병입자 시리즈 | - |
| 빈티지 | 2010 |
| 병입 연도 | 2013 |
| 숙성 | 3년 |
| 캐스크 타입 | Europeean oak. 110 ltr, New oak and Bordeaux |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 63.7% |
| 용량 | 500 ml |
| 레이블 | - |
| 국가 | Sweden |
| 지역 | - |
향미 프로필
테이스팅 노트
색상
deep gold
air 아로마 (코)
a wee bit too strong at almost 64%, we have to be careful, but I do get something like... wouldn't that be smoked butter and orange fudge with a little soft curry powder? With water: the oak went to the middle distance, while the smoke comes out, although that one remains light. More spicy oranges, raw barley and touches of full grain bread. Pumpernickel? New oak but no wham-bam vanilla and coconut, that's cool
restaurant 맛 (팔레트)
fights and bites you. Some prickliness, spearmint, ginger, bitter oranges, crystallised melon, lemons, tonic water... Needs water for sure. With water: that worked, even if it remains very spicy and kind of 'gin-tonic-y'. The gingery side remains obvious but it blends well with the smoke. Sweet mustard
timer 피니시
long, between bitter oranges, ginger and a little sawdust. The smokiness is more obvious in the aftertaste
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