Starward 2019 Starward Projects
리뷰 · 0개
| 카테고리 | - |
| 증류소 | Starward |
| 병입자 | Distillery Bottling |
| 병입자 시리즈 | - |
| 빈티지 | 2019 |
| 병입 연도 | 2025 |
| 숙성 | - |
| 캐스크 타입 | Ginger Beer finish |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 48.0% |
| 용량 | 700 ml |
| 레이블 | - |
| 국가 | Australia |
| 지역 | Starward |
🥃
향미 프로필
달콤한
과일향
바닐라
꿀
매콤한
크리미
오크
건과일
견과류
초콜릿
시트러스
허브
꽃향
해양
스모키
피트
테이스팅 노트
색상
gold
air 아로마 (코)
is that Australian Port? I’m joking, no red berries in sight, I think we’ll survive. Bread, goji berries (eh?), fruit cake, Turkish currants, and just fig jam. Fig jam will kill you if you’re not careful enough – all a matter of control. I adore real artisan fig jam
restaurant 맛 (팔레트)
some Portness is more apparent here, so we do find more red berries, raspberries, stewed oranges with cloves and ginger, bitter oranges, more cloves, ginger, caraway… Well, this is very cool but rather too much for me. Not whisky-y enough, in other words
timer 피니시
long, very spicy, leafy and leathery. That’s often the case with red wine, even more so when it’s fortified red wine, don’t ask me why