Hanyu 23-year-old Ichiro's Malt
| 카테고리 | JAPANESE |
| 증류소 | Hanyu |
| 병입자 | Distillery Bottling |
| 병입자 시리즈 | Ichiro's Malt |
| 빈티지 | - |
| 병입 연도 | 2008 |
| 숙성 | 23년 |
| 캐스크 타입 | Bourbon Cask, Sherry Cask, Hogshead |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 58.0% |
| 용량 | 700 ml |
| 레이블 | Cask Strength |
| 국가 | Japan |
| 지역 | Hanyu |
Cask Strength
향미 프로필
테이스팅 노트
색상
dark gold
air 아로마 (코)
a lighter style after the Monochrome, with much more vanilla, as well as more earth and even humus. Hints of ale, then truffles, warm sawdust, bitter oranges and just a touch of warm milk, or mashed potatoes. Also touches of fern, moss… With water: whiffs of warm tarmac, more mashed potatoes, truffle oil… It may be a tad butyric
restaurant 맛 (팔레트)
I have to say I like this palate even better than the Monochrome’s, it’s more complex, and earthier. I love earthy notes in my whiskies! Tobacco, soot, lime, papayas again, cloves, cinnamon, ginger, more earth… What’s not to like? With water: the essential oils stand out, pine resin, eucalyptus… I also find notes of cooked butter
timer 피니시
long, better rounded than the monochrome. Christmas cake, gingerbread and cinnamon cake
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