Caol Ila 17-year-old JM Fine Malt Selection
| 카테고리 | SINGLE MALT |
| 증류소 | Caol Ila |
| 병입자 | James MacArthur (JM) |
| 병입자 시리즈 | Fine Malt Selection |
| 빈티지 | - |
| 병입 연도 | - |
| 숙성 | 17년 |
| 캐스크 타입 | - |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 43.0% |
| 용량 | 700 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Islay |
향미 프로필
테이스팅 노트
색상
white wine
air 아로마 (코)
rounder and fruitier, with notes of, say, medicinal bananas? Old white wine? Typically old Caol Ila, probably subtler than today’s drops, and certainly less smoky. Some kind of jelly beans. It’s lovely, but it’s not ‘immediate’
restaurant 맛 (팔레트)
so funny! And whacky! It’s big, extremely lemony and zesty, with some lemongrass, unripe gooseberries, then some hessian, graphite, a feeling of gravel… The whole’s a tad shaky, perhaps, less well-defined than modern bottlings, but it’s got some dazzling sparks of medicinalness (come on!) Almond oil and lemons, more hessian, a touch of chalk, some bitter herbs, peels and leaves… I’d have thought it would be an easy dram – it’s not
timer 피니시
the hardest part. Everything got a little bitter, and unless you’re willing to intellectualise your whisky, it’s become difficult. All right, a little too bitter
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