Glen Mhor 1978 It
| 카테고리 | SINGLE MALT |
| 증류소 | Glen Mhor |
| 병입자 | - |
| 병입자 시리즈 | - |
| 빈티지 | - |
| 병입 연도 | - |
| 숙성 | 10년 |
| 캐스크 타입 | - |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 65.3% |
| 용량 | - |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | - |
향미 프로필
테이스팅 노트
색상
pale gold
air 아로마 (코)
pwerkk! Old musty cardboard, fermenting hay, long dead mice (yes I’m an expert, just ask Jack Wiebers), plasticine, crushed pine needles, brake fluid and brake pad dust, carbon paper, ink, new vinyl LPs… Oh well, oh well… With water: ah! Perhaps a little marrow and bouillon at first, and a drop of soy sauce, but other than that, what a wonderful lemony/mentholy development! Lemon oil
restaurant 맛 (팔레트)
ah, this is much nicer! I’m finding wonderful lemons and an overall very tangy profile, even if this very peculiar sourness in the back (rancid fruits) reminds us that this is Glen Mhor. Concentrated Sprite and pressed pine wood. With water: yeah! Grapefruits and lemons plus a salty touch and a spoonful of grass juice. By the way, as many G&Ms do or did, it gets very cloudy when reduced
timer 피니시
long, rather very grassy, not the easiest part. Pine-y and lemony aftertaste, almost a blend of chartreuse and limoncello
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