Caol Ila 1966 GM
| 카테고리 | SINGLE MALT |
| 증류소 | Caol Ila |
| 병입자 | Gordon & MacPhail (GM) |
| 병입자 시리즈 | - |
| 빈티지 | 1966 |
| 병입 연도 | 1985 |
| 숙성 | - |
| 캐스크 타입 | - |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 57.2% |
| 용량 | 750 ml |
| 레이블 | printed in red |
| 국가 | Scotland |
| 지역 | Islay |
printed in red
향미 프로필
테이스팅 노트
색상
full amber
air 아로마 (코)
once again, there’s a lot of sherry and the malt itself isn’t totally there at first nosing. There’s rather a lot of oranges, sultanas and ham and little Caol Ila, but let’s wait… Right, it does start to grow and grow and grow, with some lemon liqueur, leather, clams and mussels, tarry ropes, parsley, camphor and eucalyptus… It seems that it’s one of these old style Caol Ilas that were more in the style of the south shore than more recent distillates. With water (with immense viscimetry ;-)): the spirit kills the cask. Extreme coastal profile, oysters, seaweed, kippers and tarry ropes. Kerosene
restaurant 맛 (팔레트)
a monster attack, like a mix of cough syrup, heavy honey and plain limejuice. Quite extreme! Also tar and kippers but it’s all within the super-rich syrupy profile. This baby isn’t for fainthearted tasters. With water: cough syrup all over the place, plus heavy liquorice, orange marmalade, pepper, strong curry and mustard. Wow
timer 피니시
long, extreme, with a liquoricy avalanche in the aftertaste (what?)
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