Amrut Spectrum
| 카테고리 | - |
| 증류소 | Amrut |
| 병입자 | Distillery Bottling |
| 병입자 시리즈 | - |
| 빈티지 | - |
| 병입 연도 | 2015 |
| 숙성 | - |
| 캐스크 타입 | Ex-Bourbon Barrels, Custom Barrels |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 50.0% |
| 용량 | 700 ml |
| 레이블 | - |
| 국가 | India |
| 지역 | - |
향미 프로필
테이스팅 노트
색상
reddish gold/copper
air 아로마 (코)
no obvious sweetness and no feeling of triple-sec or other orange-based liqueurs, which is just great. Rather some malty goodness, a touch of cardboard and sawdust, then plenty of dried fruits, including orange zests, obviously. A chalky side in the background, wet concrete perhaps. With water: wood and tealeaves, cardamom, caraway
restaurant 맛 (팔레트)
it’s well whisky and not a liqueur, but I find it a little weird, really peppery, clove-y, slightly pungent, bitter… I cannot not think of some artichoke-based drinks such as Cynar, beer bitter, ultra-dry sherry… Maybe the strongest mulled wine ever? With water: gets rounder and sweeter – and, dare I say, better. Marmalade and green tea plus ginger and more cardamom. Sinking your teeth into a thick-skinned orange
timer 피니시
rather long, fruitier, but this leafy side never leaves. Caramel in the aftertaste