Caol Ila 1983 DR Individual Cask Bottling
| 카테고리 | SINGLE MALT |
| 증류소 | Caol Ila |
| 병입자 | A.D. Rattray (DR) |
| 병입자 시리즈 | Individual Cask Bottling |
| 빈티지 | 1983 |
| 병입 연도 | 2013 |
| 숙성 | 30년 |
| 캐스크 타입 | Bourbon Hogshead |
| 캐스크 넘버 | 1465 |
| 발매 수량 | 230 |
| 도수 | 54.0% |
| 용량 | 700 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Islay |
향미 프로필
테이스팅 노트
색상
pale gold
air 아로마 (코)
starts on a lot of coffee, which came unexpected. And I mean espresso. Then there's a subtle smokiness, and then a much more old-school peatiness that reminds me of some much older versions that were distilled in the 1960s. Fun! We're talking diesel oil, linseed oil, bandages, tar, cigar smoke… Then more fresh walnuts, apple peel, seaweed… Quite superb I must say. With water: hello, wet dogs! And more peat smoke, ashes, sea water, wet gravel, even antiseptic, ink…
restaurant 맛 (팔레트)
surprising yet again! Starts very oily and sweet (barley sugar) but it's soon to get acrid (in a pleasant way), herbal and extremely phenolic and smoky. Did they use malt made for Ardbeg? (yeah, sure, in 1983… very early 1983 then!) With water: got earthy, rooty, almondy… Peated marzipan? Who's going to try to make that?
timer 피니시
long, with rather more brine and touches of lemon
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