Springbank 1993 TWA
| 카테고리 | SINGLE MALT |
| 증류소 | Springbank |
| 병입자 | The Whisky Agency (TWA) |
| 병입자 시리즈 | - |
| 빈티지 | 1993 |
| 병입 연도 | 2018 |
| 숙성 | 25년 |
| 캐스크 타입 | Hogshead - Peated Type |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 48.1% |
| 용량 | 700 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Campbeltown |
향미 프로필
테이스팅 노트
색상
pale gold
air 아로마 (코)
must be me, really, I can’t seem to find a huge Springbankness in this one either, but indeed there would be a little more olive oil, for instance. Or raw wool, candles, teak oil, brake fluid, freshly roasted coffee beans, a little wood smoke… We’re getting there, we’re getting there! What’s sure is that it’s less fruity, and rather drier and smokier than the 1991 and 1992. A little umami too, cigars, tarmac… Hurray!
restaurant 맛 (팔레트)
ah there! Wonderful notes of peaty pastis (ideas ideas, Pernod…) salt, black olives, smoked meats and fish, Maggi (Angus is about to start Maggifun.com, watch these pages!), parsley and lovage, basil, even green pesto (basil, pine nuts, parmesan cheese)… Well, this is simply extraordinary, it is the smokier, fatter, more complex side of The Springbank
timer 피니시
long, really very ashy and savoury. Some may like to pour this over sushi