Glenglassaugh 1984 MoS
| 카테고리 | SINGLE MALT |
| 증류소 | Glenglassaugh |
| 병입자 | Malts of Scotland (MoS) |
| 병입자 시리즈 | - |
| 빈티지 | 1984 |
| 병입 연도 | 2009 |
| 숙성 | - |
| 캐스크 타입 | Sherry Butt |
| 캐스크 넘버 | 186 |
| 발매 수량 | 213 |
| 도수 | 54.7% |
| 용량 | 50 ml 700 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Highlands |
향미 프로필
테이스팅 노트
색상
amber
air 아로마 (코)
heavy-heavy sherry and heavy-heavy rubber, but not of the sulphurous kind. Also a lot of fresh putty, bitter oranges, gunpowder, burnt matches, tar and, well, rubber again (bicycle inner tube.) Spectacular in its own kind. Starts to develop more on kirschy notes after a moment, the ‘sherriness’ getting more evident. Blackcurrant buds plus quite some camphor and mint. Again, extremely concentrated
restaurant 맛 (팔레트)
again, this is very heavy and very concentrated but still balanced in a certain way. Baskets of dried fruits (figs ahead, then prunes and dates), strawberry jam, orange marmalade… Gets then more on eucalyptus and mint (cough medicine), with also hints of tinned pineapples. Much less rubber on the palate – if any. Very good but you have to like heavily sherried whiskies
timer 피니시
long but a little lighter than feared, with almondy notes (or stone fruits spirit.)
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