Springbank 1991 TWA
| 카테고리 | SINGLE MALT |
| 증류소 | Springbank |
| 병입자 | The Whisky Agency (TWA) |
| 병입자 시리즈 | - |
| 빈티지 | 1991 |
| 병입 연도 | 2018 |
| 숙성 | 27년 |
| 캐스크 타입 | Hogshead |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 46.4% |
| 용량 | 700 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Campbeltown |
향미 프로필
테이스팅 노트
색상
gold
air 아로마 (코)
no no no, this is too fast, we shouldn’t have tried this one first. But it’s the lightest of them all, so… Amazing apricots stewed in mint and vanilla sauce, angelica, aniseed, then that magical sauce that gathers orange juice, olive oil and chestnut honey, some pollen, some tangerine skin (when they get very ripe), and a little thuja wood, or any very resinous wood. It is rather extraordinary, I have to say. This baby gathers old Springbanks (mid-1960s) and modern Springbank
restaurant 맛 (팔레트)
in truth, it’s a Springbank that’s rather akin to the best fresher honeyed Speysiders. Early 1970s Glen Grants, Caperdonichs, or even older Lochsides… There are a few wackier metallic and mineral touches, though. It is very brilliant whisky, for sure. Overripe apples, mead, honeys, pollen, Virginia tobacco, older sultanas, dried litchis…
timer 피니시
not too long, but beautifully honeyed
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