Glenglassaugh 1978 Rare Cask Release - Batch 1
| 카테고리 | SINGLE MALT |
| 증류소 | Glenglassaugh |
| 병입자 | Distillery Bottling |
| 병입자 시리즈 | Rare Cask Release - Batch 1 |
| 빈티지 | 1978 |
| 병입 연도 | 2014 |
| 숙성 | 35년 |
| 캐스크 타입 | Port Hogshead |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 41.6% |
| 용량 | 700 ml |
| 레이블 | - |
| 국가 | Scotland |
| 지역 | Highlands |
향미 프로필
테이스팅 노트
색상
amber
air 아로마 (코)
well, as we know, it's not mandatory to use great wines to make great whiskies, we've seen it with countless grand crus of Bordeaux. A grand cru does not make your whisky a grand cru. In any case, it's a magnificent nose, with all sorts of nuts, ointments and oils, superior to a 33-year-old 1978 ex-Massandra which was still very good (WF 85). Beautiful hints of the exhaust from an old English V12 (that's it, that's it...)
restaurant 맛 (팔레트)
the blend has worked perfectly. There's a bit of mustard and perfect sultanas (was it malmsey-style?) then damp earth, mushrooms, humus, old walnut wine, salty touches, and especially, a magnificent sweet-salty side. Dates stuffed with salted marzipan
timer 피니시
not very long but very balanced. Always this very nice earthy side, then liqueur, probably the 'Madeira' that has taken over. We're not complaining
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