Karuizawa 1984 Vintage - Single Cask Malt Whisky
| 카테고리 | JAPANESE |
| 증류소 | Karuizawa |
| 병입자 | Distillery Bottling |
| 병입자 시리즈 | Vintage - Single Cask Malt Whisky |
| 빈티지 | 1984 |
| 병입 연도 | 2003 |
| 숙성 | - |
| 캐스크 타입 | - |
| 캐스크 넘버 | - |
| 발매 수량 | - |
| 도수 | 59.6% |
| 용량 | 700 ml |
| 레이블 | - |
| 국가 | Japan |
| 지역 | Karuizawa |
향미 프로필
테이스팅 노트
색상
amber
air 아로마 (코)
well, there are similarities, especially this pretty extractive side that’s very Karuizawa. But even if there is some menthol and camphor here, for sure, there are also bags and bags of dried fruits, from the usual figs and dates to bananas and pears, as well as some fudge and liquorice. With water: I have the impression that the older vintages tend to dominate this composition, which is great news. There’s this very typical sulphur-that’s-not-quite-sulphury, for example, some patchouli, mint cordial, chen-pi, old artichoke liqueur, moist pipe tobacco, cherry jam, pine ashes… How very ‘K’!
restaurant 맛 (팔레트)
some kind of rather fantastic chocolate, filled with mint and pinesap cream as well as fruit ganaches. Rather pineapples, I would say. With water: exceptional. Liquorice, fudge, mint, plums, marmalade, and a maelstrom of tinier flavours. As often, it’s the complexity that’s also striking with Karuizawa. Double effect!
timer 피니시
long, still marvellously thick and rich. Nutshell: liquorice and plum jam
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